Heirloom roasted carrots with whipped ricotta

No. 01 — Bay of Plenty Catering

Catering that knows the room.

Fresh, seasonal menus for corporate events, weddings, and private gatherings — built around what's growing locally and the way you actually want to eat.

200+

Events / year

12

Years catering

100%

Locally sourced

No. 02 — Order online

Ready when you are.

Our table

Food that tastes like somewhere — built from what's growing nearby, served the way you'd want to be served at home.

Chef finishing a beet and citrus salad

No. 03 — Menus

A few of our menus.

Seasonal suggestions to spark ideas. We tailor everything around your event, your venue, and the way you want the day to go.

Long oak table set for an outdoor catering event at sunset

No. 04 — Quotes & bookings

Tell us about your day.